Greg Caggiano, presenter, blogger
Join popular lifelong learning instructor Greg Caggiano and delve into history in a deliciously different way. Learn the history of food as experienced in famous meals throughout history. The First Thanksgiving. The Last Dinner on the Titanic. What did Jesus eat? Where would we be without salt? From the cavemen to contemporary cooking and eating trends, bring an appetite for learning in this fun presentation. Light refreshments prepared by Brookdale Culinary Arts students.